KOPERATIVE INDATWA KABERE is an agribusiness dedicated to growing, harvesting, and supplying fresh, high-quality pineapples. With fertile farmland and modern farming practices, we produce pineapples that are naturally sweet, nutritious, and carefully handled to meet both local and international market standards.
Our mission is to deliver healthy and premium fruits while promoting sustainable agriculture and empowering smallholder farmers and youth in our community.
KOPERATIVE IMPABARUTA is an agricultural cooperative specializing in the cultivation of high-value vegetable crops, including African eggplants (intoryi), cabbages (amashu), and onions (ibitungu). The cooperative brings together local farmers who are committed to sustainable farming practices, improved productivity, and market-oriented agriculture.
Through collective production, shared resources, and capacity building, the cooperative ensures consistent supply, improved quality standards, and increased income for its members. The vegetables are grown using environmentally friendly methods, with a focus on soil health, proper irrigation, and good agricultural practices (GAP). The cooperative also works with local buyers, wholesalers, and fresh-produce markets to ensure timely delivery and fresh products for consumers.
With a vision to expand both production capacity and market access, the cooperative continues to invest in modern farming techniques, post-harvest handling, and value-chain partnerships,... More
KOPERATIVE IMBONI ZA MUHORORO is a value-driven agribusiness specializing in transforming fresh, locally sourced agricultural produce into high-quality processed products for the domestic and international market. We focus on adding value to raw farm produce through modern, hygienic, and eco-friendly processing methods that preserve natural nutrients, enhance flavor, and extend shelf life.
agricultural cooperative that brings together local farmers to enhance livestock and crop production through value-added services. The cooperative specializes in the production and sale of milk products such as fresh milk, yoghurt, and fermented milk, as well as high-quality maize flour and nutritious animal feeds. By supporting both dairy and crop farming, I.A.KI.B aims to improve members’ livelihoods, promote food security, and foster sustainable agriculture through collaboration and shared resources.
We specialize in tailoring high-quality clothing, crafting a variety of bags, and designing elegant handbags, combining creativity, durability, and style to meet diverse customer needs.
Sourced from the fertile volcanic soils of Rwanda, Royal Rwandan Premium Long Grain Rice offers an aromatic, fluffy, and nutrient-rich dining experience. Whether you're crafting traditional dishes or modern fusions, this rice brings home the taste of Africa with elegance and authenticity
Honey is a natural sweet substance produced by bees from the nectar of flowers. It’s thick, golden, and syrupy, known for its rich flavor and soothing properties. Beyond being a delicious spread or sweetener, honey also has antibacterial and antioxidant qualities that have been valued in traditional medicine for centuries
Honey is a sweet, golden liquid produced by honeybees using the nectar of flowering plants. It's been cherished for thousands of years not just for its delicious taste, but also for its natural antibacterial properties and soothing qualities. From drizzling on toast to mixing into tea or even using in skincare, honey is a pretty versatile little miracle of nature. Want to dive into how it’s made or explore its different varietie
Indulge in the golden essence of nature with GoldenHive Pure Honey, a rich, velvety nectar harvested straight from Rwanda’s pristine highland apiaries. Carefully extracted and packed to preserve its natural enzymes and antioxidants, this honey is perfect for sweetening your morning tea, drizzling over breakfast, or enriching your culinary creations with a healthy touch. Pure, raw, and irresistibly smooth—taste the tradition in every drop.
Ethically harvested from the wild blooms and native flora of Rwanda’s Akagera National Park. Unfiltered and unpasteurized, this golden nectar captures the raw richness of the wilderness in every drop. Sustainably sourced and naturally packed with nutrients, it's more than just honey. it's a taste of African heritage.
Indulge in the rich flavor and wholesome nutrition of SweetHarvest Rwandan Sweet Potatoes. These naturally sweet, farm-fresh root vegetables are loaded with essential vitamins and fiber perfect for baking, boiling, roasting, or mashing. A healthy and satisfying choice for families and food lovers.
We specialize in high-quality seed multiplication, ensuring farmers and agribusinesses have access to reliable, disease-free, and high-yielding seeds. Our focus is on producing certified seeds that maintain genetic purity and meet rigorous quality standards. By working closely with growers and research institutions, we contribute to improved agricultural productivity, food security, and sustainable farming practices.
Komuka Skills Hub is a dedicated workshop where skilled artisans transform raw leather into exquisite handcrafted products. We specialize in manufacturing a diverse range of leather goods, including bags, belts, wallets, and accessories. Our commitment to quality craftsmanship is evident in every piece, as we meticulously select the finest leather materials and employ traditional techniques to create durable and stylish items that stand the test of time.
Cassava farming, including the production of cassava cuttings and the sale of mature cassava, is a profitable agribusiness. It involves growing cassava plants, multiplying healthy planting materials (cuttings), and selling both the cuttings for planting and fully matured cassava roots for food processing or direct consumption. This business ensures continuous supply for farmers and meets the high market demand for cassava products.
**Komez’Imihigo Mutuntu Cooperative** in Karongi District is a dedicated farmers’ organization focused on sustainable maize production to improve food security and household income. The cooperative brings together local farmers who cultivate maize on Karongi’s fertile hills, where the soil and rainfall provide excellent growing conditions. Members prepare their land carefully, use quality seeds, and apply both organic manure and recommended fertilizers to boost yields. Through collective effort, the cooperative promotes modern farming practices such as timely planting, weeding, pest control, and post-harvest management to ensure high-quality grain. After harvesting, maize is properly dried, stored, and sold collectively to secure fair market prices. Komez’Imihigo Mutuntu also offers training, access to inputs, and supports its members in linking with buyers, making maize farming more productive and profitable. The cooperative continues to empower farmers and contribute to agricultural growth in Karongi... More